Egg: Two egg whites aid the flour and cornstarch bind jointly, forming a better humidity seal. The egg stops the batter from absorbing excessive oil and generating the beef greasy. Alternatively, reheat within the oven at 350°F for ten-quarter-hour until finally warmed through. I don’t advocate reheating Beijing Beef (or https://elliottbqicu.buyoutblog.com/31087990/indicators-on-sweet-paprika-whole-you-should-know